Family Name | Myricaceae |
Scientific name | Myrica rubra |
Common name | M. rubra |
Growth habit | Small to medium-sized evergreen tree that grows to 10-20 meters highv |
Leaf | Leaves are crowded towards the ends of branchlets. |
Flower | Pedicels glabrous; bracts suborbicular |
Fruit | The fruit is spherical,1.5-2 .5 cm in diameter, having a surface of the multi-section. A typical surface color is deep, brilliant red, but may vary from white to purple. |
More to learn | . |
Properties | . |
Treats | Chinese liquor soaked, fermented into alcoholic beverages. The dried fruit is often dry plum. |
Reference | wiki Phenology and seed in Japan |